We have had gorgeous weather this week. All this cool weather has inspired me to bake! This morning I whipped up some yummy apple bread.  I like to have it for breakfast but you could also serve it for dessert!!

Apple Bread

4 Cups of apples, peeled and diced { I use about four medium granny smith apples}

1 Cup of sugar

3/4 Cup of canola oil

2 eggs

1 & 1/2 tsp cinnamon

1 tsp baking soda

1/4 tsp baking powder

1 tsp salt

2 tsp vanilla

2 Cups of flour

1 & 1/2 Cup of chopped nuts {pecans or walnuts}

Preheat oven to 350°.  Grease and flour two loaf pans. Wisk together sugar, oil, eggs, spices, salt, and baking powder and soda. Stir in flour. Add apples and nuts and stir everything together.  Pour into loaf bans and bake for 45-55 minutes until the center is set. Enjoy!!

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